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This is another recipe that we use at the Zen Meditation Camp. I love hummus! It is really good on flatbread! This is a great recipe to make for a party!!! Enjoy!
Hummus
Ingredients:
15 Cups Garbanzo Beans
5 Cups Garbanzo Bean Liquid (reserved from garbanzo bean can)
5 Tablespoons Lemon Juice
2 ½ Cups Tahini
15 Garlic Cloves
5 Teaspoons Salt
Bread or Crackers to serve on
Directions:
In food processor, process garlic until minced.
Add the rest of the ingredients, using only about half or so of the reserved liquid at first, then adding more as needed until a smooth and thick but spreadable consistency.
Hummus stores well and may be made a few days in advance.
Serves 30.
