I am spending the week at Samish Island Community of Christ Campgrounds cooking for a Zen Meditation Camp. All food for the week is vegetarian. I wanted to post some of my favorite things we made this week. This is a salad dressing recipe and is wonderful!

Tahini-Garlic Dressing

Ingredients:

1 ½ Cups Tahini

6 T Canola Oil

¾ Cup Lemon Juice

¾ Cup Water

3 Tsp. Apple Cider Vinegar

6 Tsp. Tamari

3 Garlic Cloves, pressed

¼ Tsp Black Pepper

Directions:

Thoroughly blend all ingredients in a food processor.

Refrigerate.

Makes 30 Servings.